A revamped establishment from El Barri Group that has taken over its little brother, Niño Viejo, to become a larger venue. Homage to Mexican cuisine with the personal vision of Chef Paco Méndez. Not an overly long menu, with the possibility of designing a customised tasting menu, in which the tacos play the leading role in reminiscence of its little brother. You can't go wrong here. Extraordinary quality and a fun atmosphere with an open kitchen, where logistics is part of the show. Everything is exquisite: the mise en scène, the service, the food... Desserts in another context, the former more informal Niño Viejo. Efficient staff. An interesting wine selection that starts at high prices, and a good range of cocktails. A top-quality Mexican that is worth a visit.