"One of the best Japanese restaurants in Europe". A perfect blend of Japanese tradition and Mediterranean style and products. The dishes are elegant, subtle and always made "with unbeatable products". Tasting menu or à la carte dishes. If there's just two of you, try to sit at the bar, because watching the cooks at work is like going to the theatre: "a real show". Frequented by fans of Japanese food and haute cuisine. Always "a treat for the senses".