The chef David Muñoz revolutionized the Madrid culinary scene with this daring fusion cuisine. Located in the NH Eurobuilding Hotel, it opened in 2014 and has since become one of the city’s most important restaurants, and the only one with three Michelin stars. There are two tasting menus that differ in the number of courses. A unique, once-in-a-lifetime culinary show that is always full of surprises. Ground-breaking, daring “traveller cuisine” that is prepared with great technique. A fusion of the flavours of the East and the West that leaves no one indifferent. In terms of drinks, it’s better to get advice from the sommelier Javier Arroyo. A striking, open space that is painted in light tones, with flying pigs on the tables and coming in and out of the walls. Surreal atmosphere: “Welcome to Neverland”.