A restored Basque farmhouse 23 km from Bilbao, with views of Urkiola Natural Park and surrounded by green spaces. Very cosy, rustic style with wooden beams and terracotta floor tiles. The lovely terrace is surrounded by hundred-year-old oak trees. Serves a fusion of traditional and cutting-edge cuisine made from local produce. A seasonal dish is always available. The Bizkargi set menu is worth a try. Extensive, varied menu. Highlights include the baba txikis, the Navarrese white asparagus tips with a truffle glaze, the mushroom and prawn ravioli and the beef cheeks stewed in red wine. Good, friendly and attentive service. Warmth and quality.
San Pedro de Boroa Auzoa, 11, 48340 Amorebieta-Etxano, Bizkaia