Basque cuisine - Abando

Burgoa

FOOD

7.2

DECOR

6.5

SERVICE

7.0

AVERAGE PRICE

without drinks
35 €

Burgoa

Simple, larger and with better lighting than its Gorliz twin. Set menu and à la carte menu built around popular Basque dishes and grills. The potato salad, fried hake and vegetable stew are the best sellers, but don't ignore the Iberian secreto, octopus or grilled tenderloin. Friendly staff who make you feel welcome. Extensive wine selection. Usually packed with a loyal clientele.

INFORMATION

Burgoa

Basque cuisine

Monday:
CLOSED
Tuesday:
CLOSED
Wednesday:
CLOSED
Thursday:
CLOSED
Friday:
CLOSED
Saturday:
CLOSED
Sunday:
CLOSED

Abando

Ercilla, 3-5, 48009 Bilbao, Bizkaia

+34-944452132

HOW TO GET THERE