A Basque farmhouse with nice views of Bilbao. Traditional cuisine made with quality products. They whet your appetite in their famous winery with a glass of wine and a plate of hand-sliced ham. Once you get inside the dining room, you have to try their crown jewel, the chickpeas with lobster. And to finish, a tasty G&T on their panoramic terrace. Kind, friendly staff. Not cheap, but definitely worth a visit.