8.4

Food

7.8

Decoration

7.4

Service

70€

Price (excluding drinks)

Iñigo Lavado

Modern, elegant and welcoming establishment on the upper floor of the Ficoba convention centre in Irún. Spacious premises with large windows, comfortable furniture and tableware that enhances the plating. Tradition-based cuisine with modern touches such as trompe l’oeil. Local, quality produce prepared with care. The so-called huevo frito (fried egg) and the ojo begihandi (begihandi squid eye) are two surprises to fall in love with. Interesting wine list at good prices. Thoughtful, attentive staff. A gem to discover!


Type of cuisine

Creative, signature cuisine

Good for

Wine list / Fish and seafood


Information


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