7.6
Food7.0
Decoration7.0
Service50 €
Price (excluding drinks)
A simple and authentic establishment with classic, elegant décor. Traditional eatery with high quality dishes, excellent service and good wine. The smoked eel brandade canapés, the txangurro crab cannelloni, the roasted marrow, the deluxe burger with egg, bacon and cheese and a long list of other classic dishes can be enjoyed either at the bar or the tables. And for dessert, you must order the apple pie on a sablé Breton crust or the custard and whipped cream millefeuille. Magnificent list of more than five hundred wines. A popular terrace.
Type of cuisine
Market-fresh cuisine
Good for
Appetisers / Locals eat here / Wine cellar / With a bar / Olivier salad / Terrace
Information
Restaurant photo gallery
5.9
Food
7.1
Decoration
6.0
Service
40€
Cost
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