9.1
Food7.6
Decoration8.8
Service295€
Price (excluding drinks)
Chef Quique Dacosta's cuisine is a tribute to the fish, seafood and rice dishes of the Levante region. His tasting menus draw inspiration from the area's maritime and agricultural traditions, seeking flavourful and original creations, alongside aesthetic beauty. Pair your meal with a selection from their extensive wine list. Young and professional wait staff. The dining experience commences outdoors and concludes in the well-lit dining room. Budget allowing, it is an experience to be savoured at least once.
Type of cuisine
Creative, signature cuisine
Good for
Fish and seafood / Terrace / Celebrity chefs / Remarkable building / Round tables / Wine list / Only tasting menu
Information
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