7.6
Food7.6
Decoration7.5
ServiceRD$ 3,000.00
Price (excluding drinks)
Hidden within the exclusive Tortuga Bay hotel, this restaurant blends international cuisine with local ingredients and Mediterranean inspiration. The cozy, elegant space is designed by Oscar de la Renta. Its breakfast, featuring freshly squeezed juices, is a favorite in the area. Menu highlights include the lemon risotto with Norway lobster and the whole roasted suckling pig, available by pre-order 24 hours in advance. Vegetables are sourced from the restaurant’s organic gardens. The lunch and dinner menus differ, with more elaborate dishes and varied prices in the evening. An ideal spot for those seeking quality in an idyllic setting.
Type of cuisine
International cuisine
Good for
Cocktails / Gluten-free options / Terrace / Vegan-vegetarian options / Wine list / Breakfasts / Grill / For groups / For children / Rice and paellas / Fish and seafood
Information
Restaurant photo gallery
7.1
Food
7.3
Decoration
8.0
Service
Cost
7.1
Food
7.8
Decoration
7.6
Service
Cost
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
.svg)
