9.1
Food7.8
Decoration8.5
Service70€
Price (excluding drinks)
Although they insist they offer much more than fabada, you can’t go to this temple and not try their masterpiece bean stew. But true, the Morán family have also made a name for themselves with their creamy velvet crab soup, crunchy cheese sandwiches and famous rice pudding. A good option is to order the classic menu so you get a real taste of the history of this restaurant established more than a hundred years ago. A good wine list and excellent service do justice to the chefs’ know-how. A classic that never disappoints with a culinary offering that evolves from one generation to the next.
Type of cuisine
Asturian cuisine / Creative, signature cuisine
Good for
Locals eat here / Wine list / Celebrity chefs / Croquettes / Round tables / Ideal for conversation / Fish and seafood / Desserts / Stewed dishes / Most popular / Time-honoured classic / Fabada stew / Offal / Game
Information
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