8.4
Food7.9
Decoration7.7
Service50€
Price (excluding drinks)
The perfect definition of a culinary landscape. The Palacio de Rubianes, now under the management of the Manzano brothers, has bid farewell to the golf course and embraced a flourishing vegetable garden, where they cultivate many of the vegetables that grace their plates. Their menu showcases traditional family recipes alongside innovative creations that celebrate the essence of seasonal, locally sourced ingredients. Be sure to try the croquettes, the fabada (Asturian bean stew), and the pitu rice. The lush greenery, natural materials like stone, linen uniforms, and the meticulously curated décor of the tables and dining rooms create an inviting ambiance. A culinary destination worth repeating!
Type of cuisine
Asturian cuisine
Good for
Croquettes / Charming / Round tables / Ideal for conversation / For groups / Private rooms / Stewed dishes / Terrace / Views / Soup and cocido stew / Romantic / Celebrity chefs / Rice and paellas / Fabada stew / Tripe / Offal / Remarkable building / Gems to discover
Information
Restaurant photo gallery
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