6.9

Food

6.2

Decoration

5.2

Service

35€

Price (excluding drinks)

Bodega 2002

Spacious restaurant with simple décor and a large terrace in the pedestrian area of Malgrat de Mar's seafront promenade. Their speciality is meat served with a variety of accompaniments, and a hot stone allows you to finish cooking your steak to perfection. Their extensive à la carte menu features an array of salads, tapas, fresh fish, and seafood. We highly recommend the Finnish strip loin or the picaña carpaccio. Well-selected wine list. The service could definitely be improved. It closes from December to March. A good option in the area.


Type of cuisine

Market-fresh cuisine

Good for

Meat / Fish and seafood / Terrace

Phone:

+34-930078276

Address:

Passeig Marítim, 46, 08380 Malgrat de Mar, Barcelona (Malgrat de Mar)

Restaurant photo gallery

View gallery
Editorial RBA Libros
Juvé & Camps
Natura Bissé Barcelona
Rodilla
Varma
AndBank
Perelada
Damm
Frigicoll
Atlantida Travel
Atlantida Travel
Athos
Nh Hoteles
Nh Hoteles
Nh Hoteles
APROPERTIES
COOKPLAY
COOKPLAY
COOKPLAY
TurismeBCN
Real Caviar
Bizkaiko Txakolina
Hotel Alenxandra
Circulo ecuestre
Klev & Vera
Cristine Bedfor
Hotel Ercilla
Hotel Embarcadero
Hotel Villa Soro
Casa Sagnier
Hotel Primero primera
Hotel The Principal
Hotel Totem
Subscribe to our newsletter
Privacy area

MACARFI uses cookies, both own and third party, to offer different purposes shown in the configuration, located in our cookies policy. With third party cookies we can share information about your use of the website, who can combine it with other information you have provided them or that they have collected from your use of their services. You can always refuse cookies or configure them to suit you. More information: Cookie policy.