7.4
Food7.4
Decoration7.3
Service45€
Price (excluding drinks)
Set in a 14th-century farmhouse in the centre of Vallromanes, this restaurant blends tradition and modernity both in its setting and in the kitchen. The offering revolves around an à la carte menu, a set lunch menu and a tasting menu, all guided by Catalan tradition, charcoal grilling and locally sourced ingredients. The overall standard is consistently good, with rice dishes and meats such as pig’s trotters or lamb from Cal Tomàs standing out in particular. The wine list features a varied selection at reasonable prices. A well-established reference in the area and a reliable choice for any occasion.
Type of cuisine
Catalan cuisine
Good for
Grill / Good value for money / Round tables / Terrace / T-bone steak / Rice and paellas
Information
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