7.0
Food7.0
Decoration6.5
Service40€
Price (excluding drinks)
A staircase leads up to this restaurant set in a Modernist house in the Eixample. The fully refurbished interior features a contemporary dining room and a bar, though the leafy garden terrace is the most idyllic spot. The menu focuses on small plates for sharing, made with locally sourced ingredients: stuffed eggs with salmon, potato and onion omelette with truffle, and house classics such as cannelloni, oxtail or fideuà noodles. A simple, well-executed proposal.
Type of cuisine
Market-fresh cuisine
Good for
Croquettes / Terrace / With a bar
Information
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