7.5
Food6.0
Decoration7.0
Service60€
Price (excluding drinks)
With many years of history behind it, this small restaurant is beginning a new chapter under new ownership. The cooking follows the same line, gradually being updated with care. Seafood is the clear protagonist, always fresh and delivered daily from the fish market. There’s no à la carte menu; the offering depends on the day’s catch, although classics such as tuna tartare or line-caught squid with potatoes, fried egg and truffle are usually available. With just three tables, the venue offers an almost tailor-made experience. Ideal for a special occasion.
Type of cuisine
Market-fresh cuisine / Mediterranean cuisine
Good for
Gems to discover / Desserts / Fish / Just like home
Restaurant photo gallery
.svg)
