7.2
Food6.0
Decoration7.0
Service30€
Price (excluding drinks)
Small, noisy and informal, this place has little more than a bar, a high table and a few seats right by the street. Small dishes for sharing emerge combining Catalan and Asian influences come out of the small open kitchen. The menu is short, changes frequently and focuses on simple yet well-executed dishes, using quality ingredients with a creative twist. The razor clams and the foie gras montadito are two must-try dishes when they’re on the menu. The atmosphere is cosy, the wine list is interesting and the service is friendly. They don’t take bookings, but it’s well worth the wait.
Type of cuisine
Market-fresh cuisine
Good for
With a bar / Pintxos and tapas
Restaurant photo gallery
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