7.4

Food

7.0

Decoration

7.0

Service

60€

Price (excluding drinks)

Fismuler

This is a place to enjoy contemporary cuisine with influences from here and there, inspired by seasonal ingredients. The Milanese escalope, wafer-thin and topped with poached egg and truffle, is one of the star dishes, although the baby squid carbonara and the lettuce heart with Comté cheese are also surprising. For dessert, the cheesecake never fails. The place has a trendy, informal feel and there is often live music at night. A place you always feel like returning to.


Type of cuisine

Market-fresh cuisine

Good for

Music and drinks / Trendy


Information


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