8.1
Food6.9
Decoration7.8
Service75€
Price (excluding drinks)
Chefs Carlos Novo and Eric Ochoa, both trained in top kitchens, remain true to their origins and their home territory of Baix Llobregat. In this venue with a garage-like look—a nod to their first restaurant, which was set in a garage—they offer creative cooking rooted in Catalan tradition. Diners sit at a bar surrounding the open kitchen to enjoy a set lunch menu or a tasting menu in the evening, while the chefs, dressed in mechanic overalls, prepare each dish and explain the combinations of ingredients. The cannelloni are outstanding. A top-tier experience in El Prat de Llobregat.
Type of cuisine
Creative, signature cuisine
Good for
Only tasting menu / With a bar
Restaurant photo gallery
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