7.4
Food6.8
Decoration6.8
Service35€
Price (excluding drinks)
This restaurant pays tribute to local ingredients and the region through an honest, unpretentious cuisine. The menu follows the Slow Food philosophy and prioritises ingredients sourced from local producers, with a particular focus on vegetables. Catalan tradition serves as the starting point for a menu that is complemented by a lunch set menu and a tasting menu. The dining area, with its Nordic aesthetic, is pleasant and peaceful. A place committed to the local environment, where ingredients, local sourcing and respect for the seasons set the tone.
Type of cuisine
Market-fresh cuisine
Good for
Good value for money / Vegan-vegetarian options / Gluten-free options
Information
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