7.3
Food6.4
Decoration6.6
Service35€
Price (excluding drinks)
This is a place to enjoy classic seafaring cuisine, with no fuss and no unnecessary embellishments. The best way to start is by sharing some mussels, a xató or fried fish, followed by a good fish dish, a richly flavoured rice or a fideuà made with a proper fumet. Alongside the à la carte options, there is a set lunch menu and a comprehensive weekend menu that make choosing easy. The venue shows its age, with an eclectic décor that mixes indoor street lamps, framed banknotes and an assortment of pictures. A comfortable, honest spot for getting together with friends or family.
Type of cuisine
Mediterranean cuisine
Good for
Time-honoured classic / Pintxos, tapas and dishes / Fish and seafood / For groups / Just like home / Good value for money / Good set menu / Rice and paellas / Locals eat here
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