7.4
Food6.8
Decoration7.2
Service60€
Price (excluding drinks)
A classic seafood restaurant where the quality of the product is the main attraction. It is based on traditional Galician cuisine and offers well-prepared dishes, but without any big surprises. Sea bass, hake, grilled seafood and a good T-bone steak are all on offer. The wine list has a wide selection, especially white and sparkling wines, which complement the dishes well. The tables are laid with tablecloths and cloth napkins, which is a nice touch. The restaurant is small, so booking is recommended.
Type of cuisine
Galician cuisine
Good for
Fish and seafood / Locals eat here / Meat
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