7.2
Food7.0
Decoration7.0
Service60€
Price (excluding drinks)
A unique restaurant that blends Mediterranean and Japanese traditions with signature touches, always using high-quality, locally sourced ingredients. At a bar seating seven diners overlooking the open kitchen, Toshi Suzuki is in charge of both the preparation of the dishes and the service. Two tasting menus are available: a shorter one on weekdays and a longer version for dinners and weekends, accompanied by a well-balanced wine cellar featuring a wide range of international labels. The space is minimalist and cosy, with careful attention to detail. Booking is essential. A luxurious experience!
Type of cuisine
Japanese cuisine
Good for
With a bar / Only tasting menu
Information
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