6.5
Food6.0
Decoration6.0
Service30€
Price (excluding drinks)
Small tavern run by the San Telmo Group in the Born district. Two-storey establishment with two terraces. Noted for their seasonal Mediterranean cuisine served as tapas and small dishes. The aubergines with honey, the fried Camembert with tomato jam and the mascarpone ravioli come recommended. The rustic décor gives the place a cosy ambiance. It's best to book, preferably an upstairs table. The limited size makes it ideal for couples or small groups.
Type of cuisine
Market-fresh cuisine
Good for
Non-stop cuisine / Charming / Terrace
Information
Restaurant photo gallery
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7.5
Food
7.5
Decoration
7.5
Service
65€
Cost
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