7.2
Food7.2
Decoration7.1
Service35€
Price (excluding drinks)
An impressive U-shaped bar takes centre stage in this modern, industrial-style venue. Just like its décor, the cuisine embraces a contemporary approach, fusing Asian gastronomy with local ingredients. The result is bold, original flavours full of character. Highlights on the menu include red tuna belly sashimi with truffle vinaigrette, fried talo with tuna, katsu sando of marinated pig’s ear and ox meatballs in chipotle vizcaína sauce. A fun, distinctive option with a spicy twist that will have you coming back for more.
Type of cuisine
Fusion cuisine
Good for
With a bar / Croquettes / For groups / For children / People watching / Terrace
Information
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