9.2
Food8.2
Decoration8.2
Service65€
Price (excluding drinks)
The restaurant of Nacho Solana, one of the most sensitive chefs, is a benchmark of national gastronomy. A magical place that bridges past and present. Local products from Cantabria and dishes brimming with tradition and a modern touch. Beautiful presentations and a unique flavour are the house trademark. An inclusive experience, with special attention to the smallest detail and first-class service. Don't miss their acclaimed croquettes, fritters and soups and stews. On the side of innovation, their green caviar is at the top of the list. À la carte and two tasting menus. To fall in love with and return again and again.
Type of cuisine
Creative, signature cuisine / Spanish cuisine
Good for
Charming / Croquettes / Tripe / Stewed dishes / Gems to discover / Views
Information
Restaurant photo gallery
