7.9
Food7.6
Decoration7.7
Service85€
Price (excluding drinks)
A local landmark. Located in a reconverted villa, it comprises different zones and atmospheres: an area with high tables for casual snacks, several dining rooms, and a garden terrace with lots of greenery. The facilities also include a private car park and a small garden where they grow their own herbs, fruit and vegetables. The menu is based on market-fresh cuisine and features legendary dishes like shrimp fritters and tuna tarantello. Alternatively, you can order the tasting menu. A select wine list with local labels. An icon on the Cádiz culinary scene.
Type of cuisine
Market-fresh cuisine
Good for
Wine list / Round tables / Fish and seafood / Time-honoured classic / For groups
Information
Restaurant photo gallery
