8.1
Food7.3
Decoration7.7
Service70€
Price (excluding drinks)
One of Andalusia’s shrines to meat and the flame grill. The à la carte menu features a wide variety of breeds, cuts and maturing periods. Top-notch meats that melt in the mouth, accompanied by an extensive wine list for pairing. Located in a secluded rural setting near Vejer, this restaurant has been conceived for dining al fresco, in a dining room surrounded by vegetation, and with heaters under the tables in the cooler months. Only open from March to October. A must for meat lovers.
Type of cuisine
Market-fresh cuisine
Good for
For children / Terrace / Grill / Wine list / Meat
Information
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