8.0
Food7.0
Decoration8.0
Service120€
Price (excluding drinks)
This restaurant with high ceilings and a minimalist décor designed by Sandra Tarruella is located in the casino lobby. It has a lakeside terrace with views of the wonderful gardens. Chef Javier Martínez offers delightfully delicate and beautifully prepared signature cuisine in which he shows us his contemporary vision of the Empordà cuisine. Short à la carte menu with stellar dishes like lobster in carbonara sauce and an excellent hare à la royale. To finish, an unbeatable cheese cart. Tasting menu and extensive wine list. Excellent service from the staff. A great experience.
Type of cuisine
Creative, signature cuisine
Good for
Wine list / Celebrity chefs / Charming / Round tables / Ideal for conversation / Romantic / Terrace / Remarkable building / Fondues, raclettes, cheese
Information
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