8.2
Food7.0
Decoration7.0
Service80€
Price (excluding drinks)
Spacious establishment with a spectacular terrace protected from the wind, located in the port of Sant Feliu de Guíxols and run by Mrs Pellicer. Mediterranean cuisine prepared with premium local products, particularly fish and seafood. Set menu on weekdays for lunch and dinner. Their classics include the Donostia-style spider crab and the cod with Norway lobster from Palamós. You also have to try their famous soupy rice with Galician velvet crab. For dessert, the chocolate and orange soufflés are a must, though you’ll have to order them in advance. Good food and beautiful views.
Type of cuisine
Mediterranean cuisine
Good for
Rice and paellas / Round tables / Most popular / Fish and seafood / Terrace / Views / People watching
Information
Restaurant photo gallery
8.0
Food
7.5
Decoration
7.7
Service
60€
Cost
7.5
Food
7.5
Decoration
7.7
Service
65€
Cost
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