7.2
Food7.0
Decoration7.1
Service45€
Price (excluding drinks)
The project of Abraham Martín and Any García de la Rosa, formerly at the helm of Bodegón de Sancho, is located in a charming hotel in the village of Chiloeches. In its spacious and bright dining room, guests can enjoy a cuisine rooted in tradition and high-quality ingredients from selected suppliers in the province. The extensive menu includes excellent daily specials. While the restaurant offers good fish dishes, its true highlight is the meat, such as oxtail, chicken meatballs in pepitoria sauce and roast lamb. A good option near Guadalajara.
Type of cuisine
Spanish cuisine
Good for
Locals eat here / Meat / Potato salad / Round tables / For groups
Information
Restaurant photo gallery
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