7.0
Food7.0
Decoration7.4
Service45€
Price (excluding drinks)
Modernised pub in the Antiguo district, well-known to locals and rarely frequented by strangers. Coveted terrace, where you can eat well while sipping one of their renowned cocktails. Product-based cuisine with fabulous fish, tasty pocha beans with clams, tripe and snout, and meatballs. Kiki, the owner, gives off positive vibes. Warm, friendly service. Acceptable prices with an unbeatable set menu. A little-known classic.
Type of cuisine
Market-fresh cuisine
Good for
Locals eat here / Good set menu / Olivier salad / For groups / Fish and seafood / Stewed dishes / Terrace / Tripe
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