8.3
Food7.5
Decoration7.6
Service45€
Price (excluding drinks)
In Chía, this family-run house with a mountain view offers straightforward, territory-rooted cooking. Slow-cooked stews, excellent meats from their own livestock and a wood-fired grill set the pace of the proposal. The seasons dictate the menu: mushrooms in their time, vegetables from the garden and simple yet well-executed desserts. The T-bone steak and ribs are safe bets, as are the hearty stews. Friendly, efficient service and a wine cellar focused on local labels alongside timeless classics complete the experience. You come here hungry and leave with a smile. A haven for eating well, raising a glass and enjoying without hurry.
Type of cuisine
Spanish cuisine / Market-fresh cuisine
Good for
Meat / Stewed dishes / Views / Terrace
Information
Restaurant photo gallery
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