7.6
Food7.4
Decoration7.6
Service40€
Price (excluding drinks)
Located in a magical enclave on the edge of the Doñana marshlands and with one of the finest views of the shrine dedicated to the Virgin of El Rocío, this establishment offers traditional cuisine with a modern twist based on locally-sourced products. Standout dishes include different cuts of veal from Mostrenca cows, a local breed, and the goose pâté. Professional, friendly service that makes you feel at home. The appearance and décor of this establishment recall the old chozas or primitive dwellings associated with the El Rocío pilgrimage, and in fact the locals call it “La Choza”. An undoubtedly special place that is well worth a visit.
Type of cuisine
Andalusian cuisine
Good for
Fish and seafood / Game / Terrace / Time-honoured classic / Views / Round tables / Charming
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors