7.4
Food7.4
Decoration7.0
Service45€
Price (excluding drinks)
Just a stone's throw from the port of El Rompido and with the Piedras estuary as a picture-postcard backdrop, this restaurant belonging to the El Palo Group will win you over at first glance: natural wood, rattan and earthy tones in a Mediterranean style. The menu invites you to share and be surprised, with recipes that use local ingredients with a modern twist that will win you over. Everything is beautifully presented, tasty and reasonably priced. The Iberian pork rice with mushrooms, the tartare, the bluefin tuna nigiri-croquettes and the oxtail toasted sandwich are pure enjoyment. Cuisine with an Andalusian soul and a creative mind, served in one of the most beautiful corners of the Huelva coast.
Type of cuisine
Andalusian cuisine
Good for
Fish and seafood / Rice and paellas / Wine list / Views / Terrace / Seafood shack / Cocktails / Good value for money / Croquettes
Information
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