7.9
Food7.5
Decoration7.4
Service50€
Price (excluding drinks)
Picturesque restaurant with different ambiances and offerings. Informal snacks in the bar area, tapas and full-sized dishes in the relaxed atmosphere of the wine cellar, and two tasting menus in the dining room, styled like a compartment on a luxury train. The cuisine is based on seasonal ingredients and blends tradition with creative touches. Sophisticated and surprisingly original dishes. They also serve artisan bread and offer olive oil tastings. The andrajos (a type of rabbit stew) and the lamb mille-feuille are highly recommended. An enjoyable experience in Úbeda.
Type of cuisine
Creative, signature cuisine / Andalusian cuisine
Good for
Terrace / Pintxos, tapas and dishes / Stewed dishes / Good value for money / With a bar / Wine list
Information
Restaurant photo gallery
7.9
Food
7.4
Decoration
7.7
Service
60€
Cost
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