7.6
Food7.0
Decoration7.4
Service50€
Price (excluding drinks)
This restaurant has made a name for itself in Úbeda with a Mediterranean proposal based on seasonal products, with red tuna as one of its great hallmarks, working with different parts and cuts. The à la carte menu is completed by meats, starters and preparations that follow the market, as well as a strong presence of extra virgin olive oil, including its own production. A wide and carefully curated wine list accompanies the experience. The space has a more informal bar area, a cosy dining room and areas offering greater privacy.
Type of cuisine
Mediterranean cuisine / Market-fresh cuisine
Good for
Private rooms / With a bar / Wine list
Information
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