Abantos Restaurante. Club de Campo Sojuela.

6.9

Food

6.6

Decoration

7.0

Service

35€

Price (excluding drinks)

Abantos Restaurante. Club de Campo Sojuela

Traditional Rioja cuisine at the Sojuela country club. Magnificent views from the large dining room and spacious terrace. Fine, carefully executed food with classic seasonal dishes and modern preparations with a traditional flavour. The specialities are the Rioja-style cod, pocha beans with wild mushrooms, and pulled lamb. Good Rioja wines for pairing. Weekday menu and optional group menu.


Type of cuisine

Riojan cuisine

Good for

Good set menu / Good value for money / Round tables / For groups / Stewed dishes / Terrace / Views


Information


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