6.6
Food6.6
Decoration6.5
Service25€
Price (excluding drinks)
Traditional Rioja-style cuisine in a spacious two-floor establishment with a terrace. Vegetable dishes are at the top of the list of starters, including seasonal peppers, leeks and asparagus. Main course dishes include meats, the most popular being their grapevine-smoked lamb chops. You can also order the Ochavo menu, a basic menu that includes salad, a generous serving of fried eggs with chistorra sausage, chips and peppers, and a dessert. A stupendous Rioja-style lunch. Pair your meal with good Rioja wines. A perfect excuse to visit one of the nicest towns in La Rioja.
Type of cuisine
Riojan cuisine
Good for
Meat / Terrace
Information
Restaurant photo gallery