7.6
Food6.0
Decoration7.0
Service30€
Price (excluding drinks)
Old garage converted into a restaurant run by Maribel and El Chato, who offer a warm and friendly service. There’s also a wine cellar for a pre-lunch drink. Short à la carte menu featuring top-quality traditional Rioja cuisine. The pocha beans are the house special and you’ll find that every table orders them. Hearty comfort food. The croquettes and asparagus when in season are also an excellent choice. Local wines. A word-of-mouth secret. A grill house that oozes tradition, charm and expertise.
Type of cuisine
Riojan cuisine
Good for
Locals eat here / Wine list / Good value for money / Meat / Charming / Croquettes / Round tables / For groups / Stewed dishes / T-bone steak
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