6.6
Food6.5
Decoration5.8
Service50€
Price (excluding drinks)
Restaurant with thirty years of history in the old quarter. Traditional dining room with exposed brick and wood. Riojan cuisine with one obvious protagonist: cod. This fish is the house speciality in any of its four different presentations. They also do meats and stews. Staff is professional and attentive but doesn't hover. Perfect for groups.
Type of cuisine
Riojan cuisine
Good for
Locals eat here / Meat / Round tables / For groups / Stewed dishes / Private rooms
Information
Restaurant photo gallery
6.8
Food
6.6
Decoration
7.0
Service
40€
Cost
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