6.9
Food6.0
Decoration7.0
Service40€
Price (excluding drinks)
Tavern that has been pleasing diners for more than four decades. Every dish pays homage to traditional Riojan cuisine: vegetable stew, artichokes with ham, Rioja-style cod, roast kid and vine-smoked chops are just some of the options to choose from. Lovingly prepared seasonal ingredients sourced locally. Large rustic dining rooms and a quaint wine cellar. Víctor and Carlos treat you like one of the family.
Type of cuisine
Riojan cuisine
Good for
Locals eat here / Good value for money / Meat / Croquettes / Round tables / For children / For groups / Stewed dishes / T-bone steak
Information
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