6.5
Food6.5
Decoration6.5
Service25€
Price (excluding drinks)
Modern tavern with a long-established reputation throughout the country. The décor is welcoming, with wooden tables and a large pintxos bar. With over eight venues nationwide, it is synonymous with casual dining. Pintxos, tapas and small dishes in an extensive menu that has a little of everything. Highlights include the legendary pintxos of foie gras nougat, the Basque cocido donut and the San Sebastián-style txangurro au gratin. For snacking, the bravas (spicy potatoes), the potato salad or the unusual tiger mussel croquettes are always a good choice. Fish and meat are also on offer. Attentive service. Prices a little high.
Type of cuisine
Basque cuisine
Good for
Round tables / Pintxos, tapas and dishes
Information
Restaurant photo gallery
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