9.3
Food8.5
Decoration9.4
Service150 €
Price (excluding drinks)
Conscious gastronomy from the Echapresto brothers. Passion and talent. Ignacio turns traditional dishes into avant-garde creations. Carlos, an acclaimed sommelier, takes care of all the details in the dining room as well as the wine cellar with over one thousand five hundred labels. Warm, cosy dining room overlooking the vegetable garden that supplies the pantry. Biodynamic agriculture to create two tasting menus. Ideal terrace where the experience starts and ends. Private rooms. Focused on nature, this haven of peace has an extraordinary cuisine.
Type of cuisine
Creative, signature cuisine
Good for
Wine list / Celebrity chefs / Charming / Round tables / Ideal for conversation / Private rooms / Romantic / Only tasting menu / Views
Information
Restaurant photo gallery
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