6.9
Food6.6
Decoration6.8
Service25€
Price (excluding drinks)
A bar-cellar with a large terrace at the foot of the Seu Vella where it is common to meet up for an aperitif. Their maxim is to fuse tradition with current trends, which they do by offering good tapas and an affordable lunch set menu. The à la carte menu offers croquettes, spicy bravas potatoes, cod fritters, a wide variety of omelettes, snails, tripe and much more. Young and lively atmosphere. Well known in the city for tapas.
Type of cuisine
Market-fresh cuisine
Good for
Pintxos, tapas and dishes / Locals eat here / Eggs and omelettes / Croquettes / Bravas / For groups / Appetisers
Information
Restaurant photo gallery
An exclusive universe for lovers of fine dining
Food enthusiasts and explorers of new culinary experiences. That is what the more than 2,000 ambassadors who provide their contrasting opinions to the guide are like. Are you passionate about gastronomy? Welcome!
Ambassadors
