7.6
Food7.0
Decoration7.7
Service50€
Price (excluding drinks)
Hidden in the Pre-Pyrenees, this restaurant, located inside Catalonia's first Japanese rural hotel, offers a fusion of Japanese cuisine with Catalan touches, all crafted with locally sourced ingredients. Discover exquisite flavours and textures as you journey through their tasting menus. Dishes include corn and pea soup, ebi chili with quail egg, or yuzu mousse, cheese, and honey with violet ice cream. They harvest honey, vegetables, wild mushrooms and truffles in season. An elegant and minimalist atmosphere that is steeped in peace and tranquillity.
Type of cuisine
Japanese cuisine
Good for
Sushi / Truffle
Information
Restaurant photo gallery