6.9
Food6.8
Decoration7.1
Service45€
Price (excluding drinks)
Since 1978, the Santamaría brothers have been serving traditional cuisine at this classic establishment in the mountains of Madrid. The restaurant, spread over two floors, retains the charm of a bygone era and boasts a pleasant terrace with mountain views. Among their most famous dishes are oxtail, cod in pilpil sauce or Vizcaya-style, and entrecôte from the mountains. In winter, hearty stews and the cosy atmosphere take centre stage. A sure bet for a family outing.
Type of cuisine
Spanish cuisine
Good for
Good value for money / Round tables / For groups / Stewed dishes / Terrace / Views
Information
Restaurant photo gallery
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