6.8
Food6.4
Decoration6.9
Service40€
Price (excluding drinks)
Open since 1940 by the Ochoa family, this classic restaurant in Puerto de Navacerrada keeps the Castilian tradition alive. Home-style cooking, wood-fired stoves and high-quality ingredients form the basis of a menu featuring highlights such as La Granja beans, entrecôte from the Sierra de Guadarrama and cod with tomato. It boasts a simple, classic dining room, as well as an outdoor terrace with views. An ideal choice for groups and families, it is particularly busy at weekends in autumn and winter, so booking is recommended.
Type of cuisine
Castilian cuisine
Good for
Good value for money / For groups / Stewed dishes / Terrace / Views
Information
Restaurant photo gallery
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