7.0
Food6.6
Decoration7.1
Service20€
Price (excluding drinks)
Founded in 1870 by the Condurro family, this is one of the most famous pizzerias in Naples. Since then, they have been serving the same recipe for pizza Margherita and pizza Marinara, the two classics of the house. They also offer a variety of starters and fresh pasta. Be sure to try the frittatinas or the gnocchi alla sorrentina. Simple premises with a Neapolitan wood-fired oven, a bar and a small dining room. A true temple of pizza.
Type of cuisine
Italian cuisine
Good for
Pizza / Non-stop cuisine / Good value for money
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