6.8
Food6.9
Decoration7.0
Service30€
Price (excluding drinks)
It takes its name from the only dish on the menu, the entrecôte, which they serve with Café de Paris sauce. A secret recipe with over twenty ingredients that comes from the legendary establishment of the same name opened in Geneva in the 40s. The menu comes with a nicely garnished salad and handful of great chips. A traditional bistro-style establishment with picture windows, high ceilings, ball pendant lights and marble tables. A simple, uncomplicated wine list. Home-made desserts. Unique and different.
Type of cuisine
French cuisine
Good for
Locals eat here / Non-stop cuisine / Ideal for conversation
Information
Restaurant photo gallery